Booking Page


Only The Best Ingredients

Kaliyoga is renowned for its delicious vegetarian food – no gluten and refined sugar – with options for vegans and those with allergies. All meals are lovingly prepared using locally grown produce, mainly organic, and we eat outside whenever possible. We cook with cold-pressed olive oil, locally sourced of course.

At Kaliyoga vegans, vegetarians, coeliacs & lactose intolerant are always welcome and will be catered for, so no worries there. Come and enjoy a wide range of delicious natural cleansing foods, all prepared fresh and with a extra helping of love.

Eating light

Many people prefer to avoid over-eating whilst on retreat, which is why we offer a substantial brunch, afternoon tea and a light evening meal. Fruit and nuts are available all day. 

Tasty Raw Foods

Daily menu is always a home made ‘plat du jour’

Puglia is known as the garden of Italy because of its delicious and abundant natural produce. It is also the home of Italian olive oil and glorious fresh cheeses. Your experience at Kaliyoga will not only leave you feeling fresh and healthy, but you will leave with the knowledge to cook and eat for a better life.
“Food Amazing, Retreat incredibly balanced. Elegant and deeply relaxing. Tashi is a brilliant unique teacher who has completely integrated and imparted her learnings”

Sociable Eating Environment

We cater to vegans, vegetarians, coeliacs, so no worries there.

We eat communally, usually outdoors on the terrace, sometimes on the balcony of the Masseria, and on cooler days we eat in the Trullo dining room. Breakfast and lunch are always self-service. Supper is either served at table or buffet style, according to the menu.

Cleansing Cuisine

We offer workshops for our guests to gain hands-on experience with making recipes that you can create at home.

Friends & Partners of Kaliyoga

Queen of Retreats  |  Veggie Hotels